Recipes ·

Simply Inspired: Ham & Swiss Baguette with Caramelized Balsamic Veggies

By Elisa - Jenny Craig

A sautéed mix of mushrooms, bell peppers, spinach, and onion in our Jenny Craig Balsamic Dressing, take our Ham and Swiss Baguette to a whole different level! The brightness and texture of the balsamic veggie assortment complement the flavor of the ham and creaminess of the Swiss cheese.

 

Ingredients:

  • 1 Jenny Craig Ham and Swiss Baguette
  • 1 packet Jenny Craig Balsamic Dressing
  • 1/3 cup White Onion
  • 1/3 cup Bell Peppers
  • 1/3 cup Mushroom
  • 1/3 cup Spinach
  • ½ tsp Black Pepper

Instructions:

  • Prepare Jenny Craig Ham and Swiss Baguette as directed on packaging
  • Combine the white onion, bell pepper, mushroom, spinach, black pepper and balsamic dressing packet in a skillet and sauté.
  • Open the baguette and lay sautéed veggies on the inside before placing sandwich back together.
  • Cozy up and enjoy!

Ham&SwissBaguette_800.jpg

 

Edited by Elisa - Jenny Craig


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Annamarie H - Jenny Craig

Posted

14 hours ago, Guest DGG said:

I have to fix this?? Nope. That's why I buy Jenny Craig food, so I don't have to fix anything.

The Ham and Swiss Baguette is great on its own.  We also like to provide creative options to menu items like the recipe above. 

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Thank you. I am always looking for ways to add cooking and "volumize" my food. I was NOT looking forward to the plain, little ham and cheese sandwich for dinner (Rapid Results) until now. I don't want to have to be on Jenny Craig forever, and that's why I want to bring cooking back into the picture slowly. Trying to learn healthy portion habits.  

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