4
JC Mac & Cheese?
Started by Chaotic, Jul 13 2011 11:17 AM
47 replies to this topic
#1
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Posted 13 July 2011 - 11:17 AM
I just started JC this week. On the mac & cheese it says to add 1/2 a meat serving. What do you normally add to this dish? I'm thinking of grilling up a 98% fat free burger, cutting it in half and throwing half of it into the mac and cheese. Besides ground beef I don't know what other meat will go well with it. Thanks in advance
#2
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Posted 14 July 2011 - 10:39 AM
Heyy,
I just had this last night. I put girlled chicken in mine and then put Franks red hot sauce but the buuffalo flavor. It taste like Buffalo Mac & Cheese. I am not sure if you have ever had that before, they usually do friend chicken but thats fattening. Its really good and a different flavor!!
I just had this last night. I put girlled chicken in mine and then put Franks red hot sauce but the buuffalo flavor. It taste like Buffalo Mac & Cheese. I am not sure if you have ever had that before, they usually do friend chicken but thats fattening. Its really good and a different flavor!!
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#3
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Posted 14 July 2011 - 10:45 AM
I have added Tuna before....delish!
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#4
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Posted 18 July 2011 - 12:35 PM
I also add tuna to the Mac & Cheese, I think that makes it really filling!
#5
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Posted 20 July 2011 - 11:18 AM
QUOTE(Jamie 11 @ Jul 18 2011, 08:35 PM) <{POST_SNAPBACK}>
I also add tuna to the Mac & Cheese, I think that makes it really filling!
How much tuna can you add? That sounds really delish.
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#6
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Posted 21 July 2011 - 03:36 PM
A turkey hotdog, sliced, would be good!
#7
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Posted 21 July 2011 - 03:41 PM
I just added 1 Wedge of Laughing Cow Cheese - Light Queso Fresco and Chipotle Flavor to it. It's def better than the regular flavor.
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#8
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Posted 27 August 2011 - 06:59 PM
I love to add steamed butternut squash. So Good!
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#9
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Posted 27 August 2011 - 07:16 PM
As far as adding half a burger, I think that might be too much meat. Think about how much meat is in the regular meat dishes. It's only a few strips of grilled chicken. Double-check with your consultant on that one.
I love the idea of the buffalo chicken mac and the hot dogs. I also eat mine with a half a fish filet. Canned salmon and tuna are also great. Or even some sliced ham works well.
Enjoy!
Phyllis
I love the idea of the buffalo chicken mac and the hot dogs. I also eat mine with a half a fish filet. Canned salmon and tuna are also great. Or even some sliced ham works well.
Enjoy!
Phyllis
Phyllis
Height: 5'2
SW - 177.6
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Returning Weight - 143
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Before JC with hubby and nephews in 2006/After JC (2nd time) in 2011
After JC 10/11
Height: 5'2
SW - 177.6
Goal! - 132
Returning Weight - 143
CW - GOAL AGAIN!!!
Before JC with hubby and nephews in 2006/After JC (2nd time) in 2011
After JC 10/11
#10
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Posted 28 August 2011 - 06:32 AM
I use the 97% fat free Hebrew National hot dogs chopped up 
#11
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Posted 04 September 2011 - 07:00 AM
FitforLife15, on 21 July 2011 - 03:41 PM, said:
I just added 1 Wedge of Laughing Cow Cheese - Light Queso Fresco and Chipotle Flavor to it. It's def better than the regular flavor. <img src="http://community.jennycraig.com/public/style_emoticons/<#EMO_DIR#>/smile.gif" style="vertical-align:middle" emoid="" border="0" alt="smile.gif" />
" border="0" alt="smile.gif" />Thanks for the idea, did it last night and yum!
#12
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Posted 04 September 2011 - 02:25 PM
I'm doing the planned menu and I just drain a can of crushed tomatoes and cook everything in a small pot on the stove. Might toss a few crushed dried red peppers in there for 'heat'.
#13
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Posted 04 September 2011 - 03:29 PM
I'm gonna add to that. I add a can of the spicy tomatoes that I would normally use for chili. Get the ones with the green chilies. Yum!!!
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Posted 05 September 2011 - 02:31 PM
DivineMissM, on 04 September 2011 - 02:25 PM, said:
I'm doing the planned menu and I just drain a can of crushed tomatoes and cook everything in a small pot on the stove. Might toss a few crushed dried red peppers in there for 'heat'.
Love that idea too, I will try that one next!
#15
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Posted 07 January 2012 - 08:12 AM
I am definitely going to try the canned tuna or salmon sounds good
#16
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Posted 16 January 2012 - 07:15 AM
I was supposed to add 1/2 a meat? Oops...didn't even notice! I thought I've been paying attention to eerything diligently. Go figure
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Posted 17 January 2012 - 02:05 PM
Mysterya, I'm right there with you! I didn't even realize we were supossed to add a meat. I figured we ate the meals as they were and added veggies. I love the tuna idea. I used to make macaroni and cheese with tuna and peas all the time, even the kids loved it!
#19
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Posted 17 January 2012 - 05:34 PM
This was news to me as well - does anyone know if there are other meals we are supposed to add to?
#20
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Posted 17 January 2012 - 05:43 PM
LeslieMD, on 17 January 2012 - 05:34 PM, said:
This was news to me as well - does anyone know if there are other meals we are supposed to add to?
Other than volumizing every meal with veggies, I dont know of any other meal that we are suppose to add meat to. My jcc never even informed me I needed to on the mac & cheese....go figure
♥*´¨)
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(¸.•´ (¸.•` MeLissa~
"reached my goal (-64 lbs) and now ROCKIN' maintenance....WooHoooooo"
¸.•´¸.•*´¨) ¸.•*¨)
(¸.•´ (¸.•` MeLissa~
"reached my goal (-64 lbs) and now ROCKIN' maintenance....WooHoooooo"
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